1 1

R Family Farms

Angus Beef Chuck Eye Steak

Angus Beef Chuck Eye Steak

$8.00
$8.00
Sale Sold out
Shipping calculated at checkout.
  • Raised on R Family Farms
  • Grass Fed / Grain Finished
  • Angus Beef

R Family Farms Beef Chuck Eye Steak is a hidden gem often called the "poor man’s ribeye" thanks to its rich marbling and flavor-packed tenderness. Cut from the upper shoulder, just next to the ribeye, this steak offers a juicy, beef-forward bite without the premium price tag. Raised on our farm, our Angus chuck eye steaks deliver hearty satisfaction, whether pan-seared, grilled, or oven-roasted.

Key Features

  • Source:
    Sourced from our farm - pasture-raised, grain-finished Angus cattle raised sustainably.

  • Taste Profile:
    Bold, beefy flavor with juicy tenderness and a ribeye-like texture. Well-marbled and perfect for high-heat searing.

AVAILABLE SIZES:

  • Each Steak Weighs Approximately: 8 oz

  • Package Includes: 1 Steak (PLEASE NOTE THIS IS ONE STEAK ONLY)

Target Package Weight: 8 oz

Single-Sourced Premium Beef
Product ships frozen and will arrive frozen or partially thawed.

View full details

Our Sustainability Promise

At R Family Farms, sustainability is at the heart of everything we do. We are committed to practices that nurture the land, support our animals' well-being, and deliver high-quality products responsibly:

We move our cattle between pastures to prevent overgrazing, promote healthy soil, and encourage biodiversity, fostering a more resilient ecosystem.

Transparency matters. We provide full traceability so customers know exactly where their food comes from and how it was raised, building trust from farm to table.

To support the local economy and reduce environmental impact, we partner with a nearby processor. This ensures shorter transportation distances, reducing emissions and delivering the freshest products possible.

All orders are shipped with Green Cell Foam, an eco-conscious packaging material, ensuring sustainable delivery right to your doorstep.

Our promise to you: food you can feel good about, raised with respect for the land, animals, and future generations.