Steak Lover's Feast Box

A steakhouse-worthy lineup, elevated with Wagyu

The Steak Lover’s Feast Box is designed for those who appreciate bold flavor, beautiful marbling, and a perfect sear. Anchored by a Wagyu KC Strip Steak, this collection brings together exceptional cuts from across our partner farms — each chosen for tenderness, richness, and versatility at the grill or in the pan.

This is the box you give when you want to impress — or keep for yourself.

What’s Inside

Wagyu KC Strip Steak

The star of the box. Richly marbled with deep, beef-forward flavor and a firm, steakhouse bite. Ideal for high-heat searing or grilling.

Beef Ribeyes

Classic, juicy, and indulgent — known for their abundant marbling and crowd-pleasing richness.

Bison Ribeyes (Black Kettle Buffalo)

Lean yet tender with a clean, slightly sweet flavor. A perfect contrast to traditional beef.

Berkshire Pork Tenderloin (R Family Farms)

Exceptionally tender and mild, with just enough richness to shine alongside premium steaks. Quick-cooking and versatile.

Raw Edge Cutting Board (Kansas-made | $44 value)

A handcrafted board that turns serving into presentation — perfect for carving and resting steaks.

Boozy Babes Infusion Kit

An easy way to finish the evening strong. Craft a cocktail or mocktail to match the meal.

Why It’s Special

• Features Wagyu KC Strip as the premium anchor cut

• A true multi-protein experience: Wagyu beef, bison, and Berkshire pork

• Ideal for gifting, celebrations, or elevated weekend cooking

• Vacuum-sealed for freshness and shipped in Green Cell Foam sustainable packaging

• Sourced from trusted partner farms with transparent practices

Cooking Inspiration

• Reverse-sear the Wagyu KC Strip for steakhouse results

• Grill beef ribeyes hot and fast, rest generously

• Pan-sear bison ribeyes to medium-rare for best tenderness

• Roast or grill the pork tenderloin with simple herbs and olive oil