Duroc Boston Pork Butt

Discover the rich, savory flavor of our Boston Pork Butt, available in two convenient weight options—perfect for slow roasting, smoking, or braising. Raised and cared for on Ed’s Farm in Southern Kansas, this cut brings the heart of heritage Duroc right to your kitchen. Whether you’re feeding a crowd or prepping meals for the week, it’s the kind of honest, small-batch meat that makes every bite count.

Key Features

• Raised and cared for on Ed’s Farm, with a commitment to humane and sustainable farming.

• Available in 3-pound and 9-pound packages to fit your cooking needs.

Taste Profile:

• Rich & Tender – Perfect for low-and-slow cooking, delivering juicy, melt-apart pork.

• Full-Bodied Flavor – Heritage Duroc pork known for deep, satisfying taste.

Available Sizes:

• 3 pounds

• 9 pounds

Products ship frozen and will arrive frozen or partially frozen, ensuring peak freshness and quality.